Изучение жирных и органических кислот астрагала солодколистного (Astragalus glycyphyllus L.). Материалы и методы. Объектом исследования служила сухая воздушно измельченная трава астрагала


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ȾИȺȽНОɋɌИКИ ɌȿɏНОЛОȽИИ 90 5   &    &      4 Astragalus glycyphyllus L. $  ?  �@ ? )      #   &#  (  #                  #  &    &    (    #  !       & ((!   .  = ?� q    ,         # 19  &  10 ( ,   *   ! *    , &  #  "" (  ! * &  .          -         !  #  ( &   &  ,     (3,     #   & ! !   &   . � ZK?  K    ,    ,     ,  ( # & ((!   #. prepared in 201: in ~ursk region during the period . 7 90= 1: =7 :  #  .. 4   8   "   & ,  "  ",    "  " Q  ..   "  & ,  "  "     . 20 91 Astragalus glycyphyllus L. contains 19 fatty and 10 organic acids. Fatty(acid composition of Astragalus glycyphyllus L. , presented by saturated, monounsatu rated and polyunsaturated acids, is characteried by a low coeffici ent of polyunsaturated acids. The obtained results prov e the possibility of using Astragalus glycyphyllus L. in medical and pharmaceutical practice as a source of organic and fatty acids including omega(3 and omega(3(based drugs. � Astragalus glycyphyllus L. , fatty acids, organic acids, gas(li ȻИОЛОȽИЯ ЭКɋПȿɊИМȿНɌȺЛЬНȺЯ МȿȾИЦИНȺ 92     !    "  ,   *   # 6. % *  ,        ( -- " -      (   ,   #*           . 5   ,  (  ,        , !(  %0* 3   + #             (    #  &    &      .  %  $ % "# )      #  &#  (  #     (  ,    # 201: . N   !     ( #  #. 5    #  &   ( &       #   !      (  & ((!    2, . O#  =0,0   (&    #      ! *  Agilent  2,0 , ! #   (        =0,0        1,0   -*    416 !   , Supelco 3(30338. +             ! !   := +. ;   # & #  !    #        (  ,  !  !&      #-*      &     . )     -(  #       &   ( &  . O      (       #   # 1,0    *  . 5    ( & "  &    &  !  &    , !  & & "     & " Agilent Technologies :90 c (!        =973[. q #  � & " #   !# # I[[ZWA,   30 ,      0,2=  (    ,   (  # 1,2 ? ,   ! 2     ! 1,2 ?  0,2  !      ! #  =0  2=0 +   - 6 +? ! (     #  ! 2=0 +. 5 "-  &    ( &  *  # !   #       & " ,   !#   (!   [ISTZS=  WIXXE{ 2007  *   (  !    670 000     ! #  " AMDIS  [IST. N       &  &    &     (           2, . (    !  & !     (   #  & #. .+  %  ' (      #             #  &  (  &       (  !     . 12     . q    ,   (  (       !    19   #  -   # ( *  ,   *   ! ( *     . +  * &  !  !    #   416=,: ?8,     * &     #   421,=: ?8, 20 93  1  j  j?\   K  K  _    _      , ? 2()!   #  3=,09 &  #   317,9= Q   #   2=9,==  !    #   129,0: N!  #   :2,27 \  #   33, \  #   10:9,97 \   #   2713,7:    #   12:6,6 )   #   21,=:     #   71,73    #   16=,:     #   10,01 +   #   363,31   #   23,79   #   =1,:3 z   #   6,0=  j  _ \   K  K  _    _     +     &  , ? 3()(2( -  #   11::,=0    #   120,:7 2()(2( #  #  63,3= Q  #   :=3,:0    #   10,66 \   #   323=,62 \ #   7:0=,36   #   1=272,0 ' #   61:,09   #   926,01 ] #   6761,23 ]  #   36=7,:0   ! * &  &    # 410:9,97  ?8     # 42713,7: ?8  .  . 62 6 2 229 6 2 [2[) 0   ! / 96   6          \  #     #    - #    ,  !(  !-   !  !  #,  !    # #- #   #   *    #.   (  # # #  " ,              -  "" ! * &  10.00 15.00 20.00 25.00 30.00 35.00 40.00 500000 1000000 1500000 2000000 2500000 3000000 3500000 4000000 4500000 5000000 5500000 6000000 6500000 7000000 7500000 Tim e-- Abundance TIC : FATK6.D 6.07 8.84 10.65 13.19 13.98 14.47 14.97 15.50 18.87 19.25 19.75 19.87 20.07 22.18 23.78 23.90 26.01 26.30 27.93 28.90 29.89 31.21 31.61 31.88 32.67 33.79 34.16 34.87 34.95 36.51 37.57 38.02 39.19 39.46 39.62 40.09 40.96 42.41 ȻИОЛОȽИЯ ЭКɋПȿɊИМȿНɌȺЛЬНȺЯ МȿȾИЦИНȺ 94 4  #?   #8, !                (   (3  &  5    &   (    !         10     !!. 5 &  !   - # #- # (  # 47:0=,36 ?8    # 41=272,0 ?8  .          -     !  #         !  (   # ! #   &  ( &  ,     (3  . %"% 1. %!       & ((!     ! (            (      #  &  (  &     . 2. q    ,      (     19  &  , !    & * ,   ( *   ! *  (  ,  10   &  . (&]!; * '6  . .,   . .  ! * &  &  "(     #   .   # 2009 4:�8 691.  !+  ..,   ..  (   �#     &  (  &  . '# 2016� 131=. 9  . .,  6   . . q   # ! #   &  . �. & 2000 :0=.       � (  *     #, & !(      #    . . 3. +    Fabaceae[Apiaceae] !  . .\. Q  �. +. .  *    ( &   NN 2010 :01.   &.5., &/   &.., [ 2  &..  #   � ! ( !    ! # ".  & (      � 201= 10 428 1731. 3  ..   &            . ! . q! &    �2007 20 418 =9:=. ' ++�+ 30 .   . %.\. N( � . . \. 5(   +++ 193619:6 �12 919. Carrapiso A.I., Carcia  . Development in lipid an�alisis some new extraction techniues and in situ transesterification. Xipids 2000 3=� 11:71177. Antioxidant capacities of natural supplements with high doses of vitamin C. Actual problems of creation of new medicinal preparations of natural origin. PH{TZPHARM(2003� pr oceedings of the 7 Intern. Cong., 3= july

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