Изучение жирных и органических кислот астрагала солодколистного (Astragalus glycyphyllus L.). Материалы и методы. Объектом исследования служила сухая воздушно измельченная трава астрагала


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Astragalus glycyphyllus L.
contains 19 fatty and 10 organic acids. Fatty(acid composition of
Astragalus glycyphyllus L.
, presented by saturated, monounsatu
rated and polyunsaturated acids, is
characteried by a low coeffici
ent of polyunsaturated acids.
The obtained results prov
e the possibility of using
Astragalus glycyphyllus L.
in medical and
pharmaceutical practice as a source of organic and fatty acids including omega(3 and omega(3(based drugs.
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